Südtirol - Alto Adige DOC
The grapes used for this wine come from vineyards planted in gravel and calcareous clay soils between 350 and 450 meters. The combination of soils and abundant sunshine give this wine a unique taste and detail.
55 hl / hectare
Maceration was made at controlled temperature (26 ° C) with daily pump overs and submersion of the cap to increase the level of extraction from the grape skins. The wine was fermented and aged in a combination of French barriques, oak casks and partly in stainless steel vats.
Pinot Noir is ruby in color with light garnet hues. It has the scent of fresh wild berries, lovely balance, and a good tannic structure to frame the wine. Our Pinot Noir was bottled in a traditional Burgundy bottle to reflect its elegance. The glass closure also makes this product unique and special.
This wine is made for the table and is particularly suitable for roasts, game and cheeses.